CBquipment lines are designed to produce a wide variety of recipes on the same equipment and save you from multiplying investments.
Their solutions integrate perfectly with your existing lines and even the most cramped workshops.
Each line can incorporate a wide range of automatable steps, according to your specific needs: cutting baguettes or quiche bottoms, unstacking slices of bread or salad bowls, placing lids, dosing toppings, tomato sauce, pasta, grated cheese, olives, weight control...
Designed to last, the CBEquipements lines evolve according to your needs for an optimal return on investment and a significant reduction in the costs of modernizing your production lines.
By choosing to design and manufacture its equipment exclusively in France, CBÉquipements values local industrial know-how, a guarantee of quality, reliability and proximity. Beyond this local anchorage, CBÉquipements contributes to the influence of French know-how among its numerous European clients.